A simple Vietnamese butternut squash soup

For some reason I’ve always enjoyed doing repetitive, mundane tasks. They provide a sense of peacefulness and contentment in seeing the results of my efforts. My mind quiets down and I get to enjoy a sense of oneness with my task.

When I was in tenth grade, my summer job was to put bra sliders into bra straps. My mother worked for a garment factory, and every day she would bring home huge bags of bra straps and bra sliders. Like a machine, I spent every single day of that summer putting sliders into straps. I didn’t get bored at all. In fact, I even found great joy in doing that. I didn’t have to think much, and I was content with the accomplishment, which was piles and piles of nice and neat straps in front of my eyes.
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“Greening” our tropical home

We’ve been pretty busy for the past week “renovating” our house!

My feeling is that people here in Hoi An are very big on plants and bonsai. No matter how shabby a house might look, in its front yard there’re always frangipani, or some exotic, colorful tropical blossoms, or different kinds of palm trees and cactus. I spot people’s lovely plants and flowers every single day. I admire their beauty, and I get jealous! After one year of jealousy, I decided to add more green to our house and have been loving it so far!
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Vietnamese Fusion Glaze Salmon

There’s a video tutorial at the end of this post.

This morning I had a phone call with my old landladies in the Bronx, New York City. It was more than a year since we last talked. They’re among the kindest, sweetest people that I’ve been lucky enough to have met in my life. Actually, I’ve been very lucky when it comes to genuine friendship.
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